Address

2160 #E Newbury Road
Newbury Park, CA 91320

(805) 499-9588
(805) 498-0289

 

 

Chef's Special

 

54. SIMMER DUCK IN BROWN SAUCE (HALF)………………………...15.95 

 Boneless duck (with skin) simmer in a special spice brown sauce with broccoli. 

 55. STEAM FISH FILLET IN GINGER SAUCE…………………………...15.45 

 Steam whole sole fillets cover with ginger scallion sauce. 

 56. SHRIMP W/ORANGE PEEL SAUCE*…………………………………14.95 

 Shrimp stir-fry with spicy orange sauce. 

 57. WALNUT SHRIMP…………………………………………………….....15.95 

 Lightly breaded shrimp and roasted walnuts toss in our special mayonnaise sauce. 

 58. SALT PEPPER SHRIMP………………………………………………...14.95 

 Shrimp with shell tossed fried in salt pepper seasoning.

 59. GENERAL SHRIMP*…………………………………………………….14.95 

 Breaded shrimp toss-fried in sweet pungent sauce with broccoli. 

 60. HOUSE SPECIAL EGGPLANT*………………………………………..14.95 

 Shrimp, eggplant, tofu, and green pepper stir-fry in spicy szechuan sauce. 

 61. SEAFOOD SIZZLING PLATTER……………………………………….15.95 

 Shrimp, scallop, fish, mussel & imitation crab meat with assorted vegetable on sizzling plate. 

 62. THREE FLAVOR SIZZLING PLATTER………………………………..14.95 

 Shrimp, beef, and chicken with assorted vegetable on sizzling plate. 

 63. SIZZLING BLACK PEPPER SCALLOP & BEEF*……………………16.95 

 Beef and scallop mix with celery, zucchini, and onion stir-fry in spicy black pepper sauce on sizzling plate. 

 64. MUSSEL IN BLACK BEAN SAUCE………………………………......13.95 

 Green mussel mixed with green pepper, onion, and mushroom stir-fry in black bean brown sauce.

 65. GENERAL TSO CHICKEN*…………………………………………….12.45 

 Crispy chunks of tender chicken served in a mildly spiced hot garlic sauce. 

66. SPICY HONEY CHICKEN*……………………………………………..12.45 

 Breaded chicken toss fried in spicy, sweet orange sauce with broccoli. It’s also known as Orange chicken. 

 67. MANDARIN TERIYAKI SCALLOP……………………………………..16.95

 Breaded scallop toss fried in special mandarin teriyaki sauce with steam broccoli.

 

 

 

 Seafood

 

 68. MOO SHI SHRIMP (4 Pancakes)………………………………..12.45 

 69. SWEET AND SOUR SHRIMP……………………………………...13.95 

 70. SHRIMP IN CURRY SAUCE*……………………………………...13.95 

 71. SHRIMP CHOP SUEY……………………………………………...13.95

 72. KUNG PAO SHRIMP*……………………………………………....13.95 

 73. SHRIMP WITH LOBSTER SAUCE………………………………...13.95 

 74. SHRIMP SZECHUAN*……………………………………………....13.95

75. SHRIMP HUNAN STYLE(Black Bean Sauce)…………………………...13.95 

  76. SHRIMP WITH STRING BEAN…………………………………....13.95 

 77. IMPERIAL SHRIMP………………………………………………...13.95 

 78. SHRIMP WITH CASHEW NUTS…………………………………..13.95     

 79. SHRIMP EGG FOO YOUNG…………………………………….....13.95 

 80. KUNG PAO CALAMARI*…………………………………………...14.95 

 81. SAUTEED CALAMARI WITH SNOW PEAS……………………...14.95 

 82. KUNG PAO THREE FLAVOR*……………………………………..13.95   

 83. SLICED FISH SZECHUAN*………………………………………...13.95 

 84. KUNG PAO FISH*…………………………………………………...13.95 

 85. SCALLOP SZECHUAN STYLE*…………………………………....16.95

 86. SCALLOP IN BLACK BEAN SAUCE..........................................16.95

 

 

 

Beef 

 87. BLACK PEPPER BEEF*……………………………………………12.45 

88. BEEF WITH BROCCOLI…………………………………………...12.45

89. BEEF SNOW PEAS..................................................................12.45

90. MONGOLIAN BEEF………………………………………………..12.45 

91. KUNG PAO BEEF*………………………………………………….12.45

92. SZECHUAN BEEF*………………………………………………….12.45 

93. BEEF W/ ORANGE PEEL SAUCE*………………………………..12.45 

 

Chicken

 

94. SWEET AND SOUR CHICKEN……………………....…………….10.95 

95. CHICKEN IN CURRY SAUCE*...................................................10.95

96. KUNG PAO CHICKEN*..............................................................10.95

97. MOO SHI CHICKEN (4 Pancakes)...........................................10.95

98. CHICKEN CHOP SUEY.............................................................10.95  

99. CHICKEN WITH CASHEW NUTS...............................................10.95

100. ALMOND CHICKEN.................................................................10.95

101. CHICKEN EGG FOO YOUNG..................................................10.95

102. CHICKEN W/ ORANGE PEEL SAUCE*...................................11.45

103. CRISPY CHICKEN (Lemon or Spicy sauce)..........................11.45

104. MOO GOO GAI PAN.................................................................11.45

Sliced chicken with vegetables in white sauce.  

105. BLACK PEPPER CHICKEN*.....................................................11.45

106. MONGOLIAN CHICKEN...........................................................11.45

107. CHICKEN WITH SNOW PEAS..................................................11.45 

108. SZECHUAN CHICKEN*.............................................................11.45

109. CHICKEN BROCCOLI...............................................................11.45

110. MANDARIN TERIYAKI CHICKEN.............................................11.45

Tempura battered chicken with teriyaki sauce.

 

*Hot and Spicy-We can alter the spice according to your taste.